Healthy, creamy, and super easy

Here is a simple, viral-style blender dessert recipe that matches the description “Dessert I make twice a week – just put everything in the blender!”

(Healthy, creamy, and super easy.)

🍫 

Creamy Chocolate Banana Blender Dessert

✅ 

Ingredients

• 2 large ripe bananas (frozen is best)
• 3 tbsp cocoa powder
• 3 tbsp honey or maple syrup
• 1 cup milk (regular, almond, oat… any you prefer)
• 1 tsp vanilla extract
• A pinch of salt
• Optional:
  
  • 2 tbsp peanut butter
  • 1 tbsp chia seeds
  • Chocolate chips on top

🥣 

Instructions

1. Add all the ingredients to your blender.
2. Blend on high until smooth and creamy (about 30–40 seconds).
3. Pour into cups or bowls.
4. Chill for 30 minutes for a thicker mousse — or eat immediately like a creamy pudding.
5. Top with chocolate chips, nuts, or fruit if you like.

✨ Tips

• Use frozen bananas for a thick, ice-cream-like texture.
• For a richer flavor, add 2 tbsp Greek yogurt.
• For a vegan version, use plant milk + maple syrup.

If you want, I can also give you:

✅ A fruit version

✅ A high-protein version

✅ A low-calorie version

Which one?