This cake melts in the mouth, very easy and cheap. Polish cake. quick and easy!
Ingredients:
For the Dough:
150g flour (1 + 1/2 cups)
100ml water (1/2 cup)
100ml milk (1/2 cup)
80g butter (1/3 cup)
4 eggs
1 teaspoon baking powder
1/2 teaspoon salt
For the Cream:
500ml milk
150g sugar (1 + 1/2 cups)
100g flour (1 cup)
2 eggs
180g butter (3/4 cup)
Optional: vanilla flavor
Icing sugar for dusting
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